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Ingredient: zucchini

Zucchini Soup – Warm or Chilled, Delicious!

Zucchini Soup – Warm or Chilled, Delicious!

Zucchini Soup It’s still early in the summer growing season so there probably aren’t a lot of caveman-club sized zucchini hiding in the garden. We usually save the oversized zucchini for bread or soup, or to dry in the dehydrator for winter soups. Let’s make a summer soup with smaller zucchini. The texture is smoother, the flavor is better, and the seeds are tiny and tender. Let’s make my cousin Mimi’s Zucchini Soup. You can serve Zucchini Soup hot or…

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