Browsed by
Ingredient: carrots

Beef, Vegetable & Barley Soup – Another Hearty Soup from On The Fire

Beef, Vegetable & Barley Soup – Another Hearty Soup from On The Fire

Beef  Vegetable Barley Soup Beef Vegetable Barley soup is one of my favorite soups. I like to make it on a Friday morning, store it in the fridge, and serve it as a hearty, easy dinner at the end of a busy week. This soup stores well in the fridge for three or four days, long enough to keep you well fed over a weekend or during a long week. If you don’t have stew beef on hand you could…

Read More Read More

Coleslaw Recipe – How to Change Up the Basic Recipe

Coleslaw Recipe – How to Change Up the Basic Recipe

Coleslaw Recipe What’s a picnic without coleslaw! I think of this coleslaw recipe in the spring and summer, and then again in the fall and winter. This really is an all-season side dish that suits a lot of meals. This spring we’re packing this in the cooler to take with us when we’re picnicking on the bank of a stream we’ve been fly fishing, and while we’re scouting for turkeys as the season is about to open. It’s always a…

Read More Read More