Disclosure of Material Connection: I received one or more of the products or services mentioned in Campfire S’mores in a Cone with Reynolds Wrap for free in the hope that I would mention it on my blog, or I will be compensated for writing this blog. Regardless, I only recommend…
Intimidated by sour dough bread? Don’t be. It’s simple. You don’t have to make a round artisan loaf of dark, crusty, chewy bread filled with air pockets, baked in 500° wood fired oven to make sour dough bread. Let’s make a simple loaf of sour dough pesto bread that will…
Lemon Balm Sugar Cookies Until this spring my love of sugar cookies was satisfied only in Christmas. I love a good cookie or two with a cup of tea or coffee, even in summer when it’s hot. The lemon balm is growing like crazy in the kitchen herb garden, so…
Paleo Muffin Recipe I’ve been cooking with a lot of eggs lately thanks to 13 highly productive ducks, and remembered this paleo muffin recipe. I like it with blueberries as well as apples. If I use apples I trade the cinnamon for apple pie spice. Paleo Muffin Recipe 1 cup…
Pickled Venison Heart Never did I imagine pickled venison heart would be the number one entry in the old blog. Number one. It has 50% more page views than the second place post. It’s one of the posts that must be moved here. Hunting is one of the methods used…
Swedish Meatballs In my early adulthood, while we were terribly busy running the rat race, I discovered frozen Swedish meatballs. Slip those delicious, or so I thought at the time, meatballs into microwave, wait impatiently for three minutes and ding! Supper time! It wasn’t until we left our jobs to…
Roasted Radishes Roasted radishes are a nice side to a meal that might need a little zip in flavor. I’m not a big fan of radishes unless they’re cooked. I add them to stir fry and frittata, and even soup on a chilly spring day. This recipe for roasted radishes…
Potato Leek Mushroom Soup Recipe Potato Leek Mushroom soup is one of my favorite meals. We started our day in the soaking wet outdoors, turkey hunting as soon as the downpour ended. A whipped up this soup (again, it’s one of our favorites so I make it often) to have…
Spring Greens & Fresh Eggs Recipe I love food. I love most everything that goes into putting food on our table. Planting seeds, transplanting, watering, even weeding, picking, cleaning, preparing. Eating. This afternoon I had the first spring greens for lunch. Kale, spinach and chives. I didn’t think to pluck…
Moose Meatloaf Recipe Some of my favorite meals are based around wild game. Supper is hours away and my stomach is already growling. I mixed up moose meatloaf this afternoon to let it set for a few hours before I pop it into the oven. You can read about the…
